Click here for a map to our Revolution Mill location >. The Roadside Revolution: ONLINE ORDERING & CONTACTLESS CURBSIDE PICK-UP Welcome to The Refinery Restaurant and Market. There's a lot going on here…more than most downtown Greensboro apartment communities can hope to offer Scallops, Whote Beam Purée, Seared Foie Gras, Bac. CREATIVE COWORKING at Revolution Mill Combining the best-in-class amenities you want with the flexibility you need, a membership with the Grove gives you access to more than just a desk. Tel. You'll join a community of dreamers and doers, creators and collaborators -- both here at the Grove and across Revolution Mill. Our bar and inside dining are open. Kayne Fisher has unveiled a new brand, a new look and direction for The Kitchen + Market at Revolution Mill. .336.656.2410. Kau took the place of Natty Greene's Kitchen and Market. Per the State of NH, the maximum table size is 6 guests. 4.5K likes. The restaurant and market, which was part of the Natty Greene’s Brewing company brand until last fall, will now be known as Kau, which is pronounced as “cow,” to better reflect the self-taught chef and entrepreneur’s aspirations for the space. Cafe at Revolution, Greensboro, North Carolina. ADDRESS. Several ideas were discussed including color changing lamps, but the simple and classic warm white lights were chosen to drape across the beautiful bridge. Kau took the place of Natty Greene's Kitchen and Market. Revolution Mill is a mixed-use campus; in addition to our 150 loft apartments, you’ll be just steps away from art galleries, meeting and conference facilities, a dedicated area for outdoor performances, restaurants, coffee shops, and more. Stop in or give us a call at (603) 977-0194 INDOOR DINING - Reservations and Call ahead (if space available) Tuesday through Thursday 5:00 PM-9:00 PM Friday & Saturday 12:00 PM-9:00 PM. GREENSBORO, North Carolina — At Revolution Mill in Greensboro, Kau Restaurant, Butcher, and Bar is now open for business. Get your Gift Certificates today! Natty Greene's Brewing Co. is a North Carolina craft brewery. Owner Kayne Fisher used to be a co-owner of Natty Greene's. Revolution Mill & Kau Restaurant wanted a quick and temporary solution to give the bridge some stature and interest for the holiday season. Restaurant R'evolution is a contemporary approach to classic Cajun & Creole cuisine by Chefs John Folse & Rick Tramonto at Royal Sonesta New Orleans. Check out our sister bar & grille, Old Town Draught House At Revolution Mill in Greensboro, Kau Restaurant, Butcher, and Bar is now open for business. Tonight’s Feature: 48 Day Dry Aged Prime Rib Eye. The first flannel mill in the South, Revolution Mill helped establish Greensboro’s manufacturing tradition and the Triad’s prominence as the center of North Carolina manufacturing. 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