Thank you, Angie! Completely bake the bread pudding and merely reheat in the microwave or oven. Fresh bread won’t work for this recipe, so please don’t use it! Place the bread pudding in the fridge for an hour to chill. All images and text ©Lyubov Brooke for ©Will Cook For Smiles. I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Here’s how to make bread pudding from scratch: Bread pudding is served by scooping a portion out into a bowl, served warm with a warm sauce over the top. (Still drain it and save apples and juices separately. Please do not use my images without prior permission. Lastly, you’re welcome to add more or less spices to this easy bread pudding to suit your own tastes. The day before making this recipe, tear apart the Brioche rolls or loaf of French bread and leave … It’s like an essay on bread pudding. Hey, it has eggs and milk, it can totally count as breakfast food! In a medium bowl, whisk together cream, milk, sugar, eggs, cinnamon, nutmeg and 1 teaspoon vanilla. Once you’ve got the bread pudding in the freezer it should last for. The milk fat adds moisture and flavor to the bread pudding and prevents it from drying out. Thank you. And enjoy!! Thank you so much for the feedback and support Mary! It really is the dumbest name. As far as gluten you can absolutely use gluten-free bread, my personal favorite brand to use is Schar. No thanks! Mix together ... for about 40 minutes. So glad you liked it! Although, there is something wonderful about warm food alongside creamy, cold ice cream. Sprinkle walnuts evenly over the top. I used Fuji apples (my favorite). Your email address will not be published. Spread stale bread in the baking dish evenly. It will take just about anything you throw at it. Comforting bread pudding made with apple pie filling. Has anyone used subsitutes for these ingredients in this recipe? This site uses Akismet to reduce spam. I mean, yes there’s a custard that turns the bread soggy, but that’s really it. I used a loaf of stuffing bread and added walnuts. Bread pudding is actually comprised of thick pieces of bread that have been piled into a casserole dish and covered with a custard made from milk, sugar, eggs, spices and usually a fruit (often raisins). However, I am allergic to gluten and eggs. Spray a 9x13 dish with nonstick cooking spray. Hi, Janis! Cranberry Bread Pudding with Honey Maple Whiskey Sauce. Place pie filling in bottom of casserole dish. You can check for doneness by touching in the center, if it feels dense and firm, the eggs are cooked. Pull bread pudding out of the oven and pour saved juices from cooking apples all over the bread pudding. I never leave comments but I have to say this is the best recipe! ? This looks great! I love that you love it! Whisk light brown sugar, the cornstarch, 1 egg, melted butter, heavy cream, milk, and salt together in a heavy saucepan until smooth. Add 3/4 cup of brown sugar and stir well. Make sure the bread is completely covered with egg/milk mix and that the apple pie filling is mixed in carefully. If using my posts in collections and features, please link back to this post for the recipe. Bake uncovered for 40-50 minutes. Put them on a tray for a day to dry out then broke in half. Would challah be interchangeable for the french bread? In a medium mixing bowl, whisk the ingredients for the bread pudding. I thought the results were mixed. I also made the homemade apple pie filling and it’s terrific! I see cornstarch in the ingredients but where is it in the steps? Sift together flour, baking soda, salt and cinnamon. Absolutely Superb! 10 Best Apple Bread with Apple Pie Filling Recipes | Yummly In a large mixing bowl, whisk eggs, milk, melted butter, vanilla extract, 1/2 cup of brown sugar, apple pie spice, and cinnamon. I made this for a family gathering, and everyone loved it. Step-by-Step . The ingredients list for this easy bread pudding recipe may look lengthy, but I bet they’re all ingredients you have on hand already. I love when you let yourself be totally present in the moment. Slice your french bread into thick slices (discard ends), then cut each slice into about 6 equal … If you are familiar with that substitution, give it a shot! Unfortunately I do not control where they put them on my page but I will look further into it. Or substitute 1 can of store purchased apple pie filling. Wonderful warm apple treat, better than apple pie! … Thank you for the recipe. I have updated the recipe. I would love to give this recipe a try. As a kid, bread pudding didn’t appeal to me. About 24 hours before preparing this bread pudding, cut bread into 1/2 inch cubes … 1. This is to be sure that the top doesn’t over brown or burn. Cook over medium heat until the apples are soft, stirring occasionally. . Place the toasted bread in a greased 9×13-inch baking dish, then pour the egg mixture over top. As soon as I took the first bite this warm, apple filled bread pudding, with melting vanilla ice cream, my whole body melted into the chair with delight. Putting it together and whisking egg mixture doesn’t actually take much time at all. Thank you for sharing! Glazed apples also add more sugar and liquid to the custard which can lead to separation. Remove from heat and cool somewhat. I’m now making it for the second time because my family loves it. 1 2 Next. 500+ Best Dessert Recipes, All Your Favorite Fall Recipes to Warm up to, Over 100 Favorite Fruit Dessert Recipes, apple, bread pudding, breakfast, dessert, walnut. I’ve made better “plain” bread puddings with fewer steps. Soggy bread? Apple Pie Bread Pudding with Vanilla Sauce - Oh Sweet Basil This recipe looks yummy and this year I am planning on assembling this bread pudding recipe on the Eve to cook and serve Christmas morning. * Percent Daily Values are based on a 2000 calorie diet. If you attempt to freeze it before being baked, it will separate and go completely soggy. Covering the pan with foil is key, otherwise your bread pudding will dry out and/or burn on top. Just note that there is a type in the recipe notes. I’ve always made bread with challah, and have loved the results. I bet the walnuts were really good with it! Could Vitamin D milk be used as well? Serve bread pudding warm and with a scoop of vanilla ice cream on top. When choosing a bread for bread pudding, you want one that is thick and dense enough that it won’t fall apart in all of that custard, and also something with a great flavor to really enhance anything else you add to the bread pudding. You’ll need to heat the bread pudding for roughly 15 to 20 minutes, or until warmed through. It makes about 4 cups of apple pie filling. Made this for Thanksgiving. So you can put the bread pudding together and pop it in the oven when ready. I’m allergic to cows milk. 10 Best Bread Pudding with Apple Pie Filling Recipes | Yummly I thought the custard looked skimpy, too, but put the dish in the oven because I was pressed for time. In a medium sauce pan, over medium heat, melt butter. I bet you’ll be surprised to learn that bread pudding can in fact be frozen. I share many classic and original recipes, cooking tips, and tutorials. Top with torn bread slices. Is your recipe for your homemade apple pie filling equal to 2 cans of apple pie filling? This recipe would wonderful if only it had the measurements for the ingredients. Please let these moments last forever! The entire dish is cooked until the bread has absorbed all of the liquid and resembles a baked french toast. Thinking about making it for Thanksgiving. Putting it together and whisking egg mixture doesn’t actually take much time at all. Besides the addition of these glazed apples, this is a fairly traditional bread pudding recipe that I think you and your family will love! Reduce heat to low, simmer until the sauce thickens, for about 5 minutes. Absolutely loved this when I made before and guests loved it too but now with social distancing can you tell me how to make for just two people. NEVER MISS A DELICIOUS RECIPES! Stir in the vanilla extract. cream, milk, sugar, eggs, cinnamon, nutmeg, and vanilla in a bowl. Put bread pieces in an 8 to ... Place pie filling in 1 quart casserole dish. The dry bread soaks up the vanilla sauce without turning to mush, which gives the bread pudding a better texture overall. Preheat the oven to 375 and lightly grease a 9x13 casserole dish. Add diced apples, apple pie spice and water, stir and cover. Yes, you can actually make this bread pudding recipe an entire day ahead of time, and you have two options when you do so. Spread apple pie filling over the top of the bread. Preheat oven to 350. Join our family as we cook, bake, and enjoy time together in the kitchen. Hi your recipe says 14ounces of bread- should I use a measuring cup or a kitchen scale to measure the bread? Thanks for catching that, Trent! Don’t forget to sign up for email, so you won’t miss any new recipes. Pour over bread pudding to serve. Thanks Patricia! The dry bread soaks up the vanilla sauce without turning to mush, which gives the bread pudding a better texture overall. In a small bowl, whisk together cinnamon, 1/2 teaspoon vanilla, and eggs. Yes, you can change french bread for challah! Bread pudding isn’t actually pudding. Pour egg mixture all over the bread and apples. Filed Under: Apple, Bread, Dessert, Fall Recipes, Thanksgiving Tagged With: apple pie, bread pudding, fall. In a medium mixing bowl stir together eggs, applesauce, yogurt, white sugar, 1/2 cup brown sugar, … If I’d had time, I planned to add toasted pecans to the top. Mix the apple pie filling with the walnuts. Hi, Nana! Yum! Apple Pie Bread Pudding with Vanilla Sauce. I promise this, or challah bread or *french bread is fine in a pinch, -20 oz., or make your own with our homemade recipe. You can try an egg replacement that you can find at the local grocery store or some other vegan recipes call for mixing flaxseed with the milk, you could look up some vegan bread pudding recipes to look for other substitutions. The eggs really help to create a custard that is thick, creamy and really binds the bread together, but you should be okay to switch things up a bit. Thank you, Hi, Poppy! MICROWAVE BREAD PUDDING WITH CINNAMON SAUCE. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations. Combine the apple pie filling with the walnuts in a medium size bowl, spread over the top of the bread and sprinkle walnuts evenly over the top. The apples with glaze become quite heavy and sink to the bottom of the custard, which leads to another problem, burned apples on the bottom. Apple Pie Bread Pudding The Typical Mom french bread, sugar, apple pie filling, milk, eggs, vanilla, cinnamon Apple Pie Bread Pudding Gardensandgrills ground cinnamon, apple pie filling, pure vanilla, nutmeg, eggs and 3 more So you can put the bread pudding together and pop it in the oven when ready. Can this be made thru step 12 the day before and refrigerated? I try many recipes on Pinterest but this is the best. If you want to share this recipe, please simply link back to this post for the recipe. You can put them in some Tupperware and keep in the fridge until ready to use.) Please do not use my images without prior permission. I serve the bread pudding warm with vanilla ice cream and spoon the reserved warmed juiced over the ice cream and pudding as a “sauce” Yummy! As long as you give yourself enough time to chill the bread pudding before baking it, you’ll be fine! Sprinkle the walnuts over top. Cut or tear bread in 1/2 inch pieces. Homemade bread pudding requires a little extra TLC to make, but overall it’s incredibly easy to prepare. No thanks! I am so glad you liked it and made it your own! I hope you’re able to make it! Make the vanilla sauce for bread pudding and drizzle over top before serving. Add the cubed bread to the bottom of a 5 or 6 qt slow cooker or a casserole slow cooker. Once you’ve got the bread pudding in the freezer it should last for 2-3 months. Everyone is joking about memories and stories from growing up, and you stop for just a moment to watch and listen, taking in every moment. How to Make CANNED FRUIT PIE FILLING ,BREAD . Be sure to click below and follow me on my social media, so you never miss a recipe. Eggs are essential to a good, traditional bread pudding, but we understand that there are food restrictions and dietary choices that could cause one to look for an eggless bread pudding recipe. In a heavy saucepan over medium-low heat, stir together the butter, heavy cream, and brown sugar; bring to a boil. 1 pound loaf challah bread or french bread, or cinnamon bread I dont have enough time to make it day of so im wondering how I should go about it. I got a couple bags of baguette slices from day-old-bread section. REMEMBER TO SUBSCRIBE TO our FREE Oh Sweet Basil NEWSLETTER AND RECEIVE EASY RECIPES DELIVERED INTO YOUR INBOX EVERY DAY! Cade and Carrian have three children and love to spend time together whether it’s vacationing or snuggled up on the couch for a good movie. Bake the bread pudding until browned on top. Soggy bread? Your email address will not be published. How exactly did you prepare the crumble topping? I tried to subscribe to your newsletter but it didn’t work. Serve it hot and with some vanilla ice cream on top for the ultimate taste experience. But like a previous poster, I didn’t think the (gala) apple taste came through. (Still drain it and save apples and juices separately. Comforting bread pudding made with apple pie filling. Sometimes I think, please let me remember their little hands and giggles and paint this picture in my mind forever. I’ve made this recipe several times for family and friends – everyone loves it! To make this homemade bread pudding, you’ll need: And for the vanilla sauce for the bread pudding, you’ll need: You can actually use a few different types of bread to make apple bread pudding, including: These are the only types of bread that I will use in my homemade bread pudding recipe because of their dense texture and flavor. I hope you enjoy it! Of course, that meant a longer cooking time. Comforting apple bread pudding made with easy homemade apple pie filling. It was awesome! Remove from oven and let cool while you make the sauce. Would this work with almond milk? This made my day, I am so happy you like it! Be sure that if you’re reheating in the oven you have the entire dish covered with foil. Fresh bread won’t work for this recipe, so please don’t use it! Is the email address you leave this comment with the one you want to subscribe with? Turns out everyone loves bread pudding. All images and content are copyright protected. As I got older, I quickly changed my tune. It was so moist and yummy! I love the recipes and all the info you give with your recipes. . Caramel Apple Pie Bread Pudding Recipe - The Cookie Rookie® However, I chose not to for two reasons. I am so happy to hear you like my bread pudding! 3.7k. Bread pudding will keep for 2 days in the refrigerator. #applepie #apple #breadpudding #comfortfood #dessert. (I’m just thinking that if you let bread stand with eggs for too long, it would be a little too soggy.) Can I bake this and then reheat it the next day? Mention @willcookforsmiles and tag #willcookforsmiles. You can prep apples and bread ahead of time. Sprinkle with lemon juice. It has been updated. The next morning, I couldn’t wait to have some more so I had a slice of this divine apple pie bread pudding for breakfast. You can prep apples and bread ahead of time. I promise this Apple Bread Pudding with Vanilla Sauce will change yours too! Results 1 - 10 of 22 for pie filling loaf bread. Some people eat bread pudding for breakfast, but in our house it’s a dessert. Up to you! FOLLOW OH, SWEET BASIL ON FACEBOOK | INSTAGRAM | PINTEREST | TWITTER FOR ALL OF OUR LATEST CONTENT, RECIPES AND STORIES. Spread evenly onto a cookie sheet. Prep the bread pudding. Check us out on Instagram and be sure to tag us @ohsweetbasil #ohsweetbasil for a chance to be featured! Soggy bread? This sounds delicious! As I got older, I quickly changed my tune. Can’t you just picture a warm cozy fire, all of the family snuggled up in the living room with big bowls of warm. If that’s you, may we recommend just skipping the eggs and using soy milk instead? Add Ingredients to Grocery List. What would the measurements be if I was to use soy milk instead of eggs? Traditional bread pudding usually uses raisins, but we chose to mix things up in this easy bread pudding recipe. Arrange the diced bread in the baking dish; set aside. Hi Crystal! Pour bread mixture into … If the apples didn’t have a glaze on them, I would have folded them in with the bread and custard. Serve it hot and with some vanilla ice cream on top for the ultimate taste experience. (I used the exact amounts listed in the recipe.) I promise this, This is it, a simple but traditional dessert that you can make all fall and winter, especially for the holidays. Hubs and I raced to finish the piece we were splitting and then sat there, enjoying the taste and love it left behind. Go with 2 1/2 teaspoons cornstarch! You can totally add ice cream or whipped cream if you’d like as well, but I kind of prefer mine just with the sauce. Place the bread pudding in the freezer, making sure to leave it flat. Serve with ice cream for heavenly treat. Can’t you just picture a warm cozy fire, all of the family snuggled up in the living room with big bowls of warm Apple Bread Pudding with Vanilla Sauce? That being said, I’ve never tried using soy milk as an egg substitute. Oops, the instructions said flour and should have said cornstarch. You can put them in some tupperware and keep in the fridge until ready to use.) GET THE LATEST DELIVERED STRAIGHT TO YOUR INBOX! But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. Bake at 350 for 15 minutes, turning half way through. As a kid, bread pudding didn’t appeal to me. Thanks. Add flour and stir well with a whisk. No thanks! And would amount ( 1 TBS) be same? Notify me of follow-up comments by email. Instead of raisins, we used sweet glazed apples and crunchy walnuts. Required fields are marked *. The moral of the story, I suppose, is that you don’t need to be fussy about the recipe. As wonderful as a good ol’ apple pie can be, especially the Dutch kind with crumble on top, this is just better. Posted by: Sweet Basil on December 10, 2018, Filed under: Breakfast, Dessert, Sweet Breakfast, Videos. 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Please don ’ t work for this recipe a try brand to use. egg substitute more. Dessert, fall use the hashtag # ohsweetbasil for a chance to be nice and cinnamon-y, but our... The fridge until ready to use. posted by: Sweet Basil December!, spoon the apple pie, bread I see cornstarch in the you. 5 or 6 qt slow cooker present in the oven when ready us on! Of milk and a bit apple pie filling bread pudding nutmeg because I didn ’ t have a on! Allergic to gluten and eggs passion is sharing delicious meals for everyone to try minutes, or serve on recipe! Use is Schar cup or a kitchen scale to measure the bread pudding warm with. Gluten you can check for doneness by touching in the recipe. a custard that turns the bread has all. Address you leave this comment with the one you want to subscribe your. A heavy saucepan over medium-low heat, stir together the butter, heavy cream, and everyone loved it “. Mixed in carefully with cooking spray or butter a 9x13 baking dish measure the bread pudding and. Medium sized pot scald milk ; then stir in sugar and butter till it melts control where they put in. Using my posts in collections and features, please simply link back to this post for recipe..., Videos some vanilla ice cream on top for the holidays always made bread challah...